recipes

Spicy Rice Cake Tteokbokki Recipe

The Korean street staple brings together rice cakes, fish cakes, and sweet red paste.

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INGREDIENTS

instructions

  1. Combine the red sweet paste, honey, and some water.

  2. Add the rice cakes, green onions, and red sweet paste mixture to a pot and let simmer.

  3. Add the sliced fish cake once the rice cakes become tender and let simmer for an additional few minutes.

  4. Serve hot.