Succulent zesty shrimp, perfect for a day by the beach.read more
This party of a recipe brings together brownies, nuts, and ice cream so it’s bound to be as messy as it is delicious.read more
Ever seen a piece of art so beautiful you wanted to eat it? Well now you can!read more
Most of our favourite Egyptian dishes aren't actually Egyptian and we're as surprised as you are. read more
We took two Egyptian street staples, sweet potatoes and falafel, and brought them together in a flavour packed fusionread more
This is not your average dora mashweya... read more
Ever heard of Asparagus Butter Biscuits? How about Green Tea Chips?read more
Roz bel laban has never tasted so good. read more
From S'mores to Lotus, we try it all!read more
While we love all the recent health-conscious options that the Egyptian eatery scene has offered us over the years, sometimes we just want to forsake our organic Zooba fool sandwich for good old full-cream Macarona Bel Bachamel. read more
Would you still eat that can of Pringles if you knew it takes a 3-hour walk to burn it off? We think not.read more
When our imported delicacies become too expensive to enjoy on a daily basis, we’re left with the Egyptian local equivalent that tastes somewhere in the same vicinity as edible. read more
Cairo's pic-snappin' gourmands dish on their favourite festive dish.read more
That one time we were forced to eat a lot of fruits... read more
Can Egypt’s hawawshi beat Ugandan beef rolex?read more
Just another reason to love these Egyptian actors, musicians, and football stars.read more
From the delightfully bizarre to the downright outrageous, these ten custom cakes crafted by Egypt's Devour take food art to the next level.read more
Can South Africa's Bunny Chow beat D.R. Congo's pili pili goat burgers?read more
Can Zimbabwe's shona pies beat Senegal's poulet yassa?read more
Can Benin’s Lamb Tchintchinga beat Tanzania's Mandazi Pastries?read more
It's time to dust off your grill and get those summer BBQs rolling, who needs hot dogs and burgers when you’ve got kabobs?read more
Can Nigeria's jollof rice balls beat Morocco's lamb tajin?read more
With the arrival of the latest cookie innovators in town, you can now experience the good old cookies and milk like never before. read more
Who knew couscous could be so versatile? read more
Yes, spinach and strawberry don't necessarily seem like a match made in heaven, but get ready to be surprised. read more
Brb while we reenact the movie Ratatouille. read more
Happy International Watermelon Day, y'all! read more
Just in time for Eid El-Adha. read more
It's that time of the year again. Please just let us be, away from everything that is wholesome and nice. read more
This recipe is a quick and easy dinner that's perfect for those busy weeknights.read more
Tick tock, it's peach season o'clock. read more
They're even more delicious than green juice. read more
You'll lick your fingers off when you're done with them...read more
*takes the rest of the month off to become a travel/food blogger* read more
*performs a rain dance so we can eat all these foods 24/7*read more
Actual footage of us making pasta from scratch in the office for #InternationalPastaDay. That’s it. That’s the tweet(/post).read more
All eyes speak the truth, but this eye speaks zalabia. read more
Like, really, really okay...read more
We need them but don't deserve them.read more
