Sauce is now serving its American-Asian comfort food at La Vista Bay, La Vista Cascada and North Lane.

Available at U Venues Mall, the dessert blends traditional tiramisu with Kinder Bueno's signature chocolate-hazelnut flavour.

Pickles turns old pasta in the fridge into something craveable with bold olives and easy-pour olive oil made to be the main ingredient.

Tchaï Teahouse and The Cannery will host what they describe as Egypt's first live whole-tuna cutting on July 14, followed by an eight-course dinner built around every cut of the fish.

If your personality shifts from "hot latte" to "anything with ice" the second summer hits, Cult has a new lineup with your name on it.

Dined by Shahd El Abd's private sushi workshops are the answer to all of Cairo's girls' nights, date nights, and birthdays.

Sahel is back on its usual chaos, but at least the food situation is easier to manage with this list in hand.

A new seasonal programme pairs Milan-inspired dining with music and late-night energy for those spending summer in Cairo.

Meat Party BBQ is serving up brisket and ribs for a one-day barbecue at Sidi Heneish on July 10th.

At Non Pizza in Korba, ordering is part of the experience: shout your order from the pavement and watch it arrive in a basket lowered from above.

Macros wants to end your toxic relationship with MyFitnessPal.

The latest North Coast obsession comes in a bowl.