Dulce's first pop-up gives cookie-dough enthusiasts a chance to meet their dessert in person.
Don Eatery celebrates its sixth branch at Mall of Egypt with 50% off dine-in orders from November 7th to 12th via the DON app.
Our usual smoked salmon bagel just got a makeover that's sweet, savoury and crunchy all at once.
Boba by Neferdidi might be getting a frozen upgrade, and we're curious to see what's coming.
A Nile cruise with Peruvian ceviche, anyone? Karnal is taking its seafood pop-ups out onto the water.
Hot chocolate with a plot twist. RAF Coffee is adding chilli to the mix, so your cosy cup comes with a little something extra.
For the days when coffee feels like too much and tea feels like too little, chai latte lands somewhere very comfortably in between.
The Ismailia-born coffee spot is adding biscuit, spice and everything nice to your matcha.
Croissants have found their new companion in coffee.
After being told the world didn’t need an Egyptian cookbook, Suzanne Zeidy and Rawah Badrawi have made their case on an international stage.
Sear Stk. has traded its North Coast truck stops for a permanent address at The Drive 2.
Opa, Cairo! Le Pacha 1901 is bringing Greek music, food and live entertainment to Cloud 24 this November.
New Cairo, make room for salmon. Dubai's Salmontini Le Bistro has landed at Mivida Walk with smoked salmon, sushi, seafood and French bistro favourites.
Palm Hills, there's a new Batch in town, and it's bringing the sandwiches.
929 Coffee is taking its specialty brews beyond the capital this November.
From morning coffee runs to leisurely brunches, Eatery's new LTL concept is giving Park St. East a more laid-back hangout.