and how it was the result of binge watching Netflix.read more
How one Egyptian man took our food to new heights.read more
Believe it or not, growing worms is something you want to happen more. read more
Take a trip down memory lane, back to the simpler 90's...read more
Get ready to scream "holy cheesus."read more
Step aside Betty Crocker, Gabriella Arida is here. read more
Sayed Salah El-Din, Prince of Pickles.read more
Award-Winning South African chef Coco will be serving up new dishes daily.read more
Tarting up dishes or eaten straight out of the jar, Uncle Mo's gourmet green-tinted products will hit the spot for any pickle lover. read more
A 15 year-old doing something constructive on their phone and laptop? What has the world come to?read more
This local startup bakes some pretty delicious biscuits, and it’s run by three girls with Down syndrome.read more
From Middle Eastern cuisine to sushi to food styling, this cooking school's got it all, and the story behind it is quite inspirational.read more
On Wednesdays, nobody wears pink because they're too busy eating hawawshi. read more
The Chef leading the journey through Asia!read more
Brb while we move to Tunis Village. read more
Let's give it to the guy who is making pizza Neapolitan again. read more
We can legit watch how candy is made forever.read more
Hands down the undisputed queen of ice cream in Om El Donia. read more
Meet the Wonder Women of food in the Middle East.read more
The ongoing series is a heart-warming portrayal of life in a quiet, more precarious time. read more
If brisket is your game, then Kyle Morrow is the only name you need to know in Egypt. read more
In the debut edition of Chef Chat, Kyle reveals some of restaurant's backstage secrets, while sharing how they source ingredients and what measures they take in maintaining high quality. read more
We sit down with the eclair king of Cairo, hailing all the way from France, where he currently serves as the Executive Pastry Chef at The Nile Ritz-Carlton. read more
Social distancing is a privilege many people don’t have. Should you be able to help families that have been affected by the COVID-19 outbreak, make sure to do so with these organisations.read more
You can finally come out of this COVID-19 business as the master chef you've always wanted to be.read more
From their loyalty app to donating all their delivery charges to hospitals fighting the COVID-19 pandemic and so much more. read more
The culinary standouts listed here represent an excellent diversity in style and technique. Whether you favour nose to tail or root to stem, here are 19 chefs whose food you should definitely make it a point to try.read more
From Korean fried chicken to matcha, open BBQs to keto bread, buckle up and get set for a roller-coaster ride into the food future. read more
For a lot of people, having dinner on the table is an everyday challenge, so instead of throwing it Tekeya is here to help you or your establishment distribute food to people who need it.read more
Quarantine Kareem to all of you. read more
Based in the disenfranchised neighbourhood of Ezbet Khairallah, Dawar Kitchen employs refugee and low-income women, while preserving the Middle East's culinary heritage.read more
Restaurants now need to level up their sanitisation and COVID-19 safety game if they wanna reopen, and here’s what you need to know about the new safety guidelines.read more
Whether you’re on the lookout for some good ole comfort food or a drink by the beach (away from humans because MacaRONA), we've compiled the most extra guide, with 30+ spots that will cater to all of your belly's needs all summer long while helping you socially distance at the same time.read more
After a 10-year long career in law, 29 year-old Farah El Charkawi decided to leave it all behind to follow her passion for the art of French pastry.read more
Brb while we get cookin'.read more
Last night, I had the pleasure of meeting the 58mm chef and, oh boy, I've come to spill the tea.read more
In honour of International Women's Day, here are women who are changing food in Egypt for the better. read more
New Ramadan, who dis? We give you the only spots worth trying this holy month in the capital. Periodt.read more
Did you know that kahk dates back to ancient Egyptian times?read more
