This party of a recipe brings together brownies, nuts, and ice cream so it’s bound to be as messy as it is delicious.
Loves cotton candy and pink Himalayan salt.
Tahini cinnamon rolls are a thing!!!read more
In our debut episode of #QuarantineKitchen, we bring everyone's fav chef for your entertainment (and belly) during quaran-time. read more
We bring you the best of both worlds: alcohol and ice cream.read more
This dry rubbed chicken isn't crossing roads, it's crossing galaxies.read more
Sayed Salah El-Din, Prince of Pickles.read more
Because chocolate fountains are so 2000 and late. read more
Happy International Watermelon Day, y'all! read more
Most of our favourite Egyptian dishes aren't actually Egyptian and we're as surprised as you are. read more
