The intersection between Mexican and Egyptian cuisine is shredded off a sikh and covered in guacamole.
PÀO has managed to distil the comfort of their bubble teas into something you can stash in your cupboard, making procrastination and self-care officially the same thing.
Because your sweet tooth deserves a treat…without your pancreas filing for early retirement.
We thought B Laban was everywhere, but apparently there are governorates it has yet to take over.
From limited-edition pastries to themed lattes and full-course collaborations, here’s where to dine, sip, and give back this Pinktober.
Dark Solutions has taken their classic drinks and shrunk them into a perfectly potent, adorably sip-able format, The Minis.
Colombia’s finest coffee is coming to Maadi. Amor Perfecto is opening its newest branch in Cairo’s Gen-Z hotspot, serving signature lattes, iced macchiatos, and more for your next caffeine escape.
After decades on the coast, Mistiqa Garden heads to El Gouna — same energy, new backdrop.
Cairo’s landmark grillhouse, El Mohamady, opens in Maadi—same smoke, same skewers, new postcode.
Abdelbaset Hamouda —godfather of shaabi heartbreak and eternal mood ambassador of “ah ya donia”— has been caught red-handed… with a forkful of B Laban’s latest invention: the Fazea Cake.
Protein powder has just entered the chat—and your Cult coffee order. This collab between Keep Going and Cult is fortifying your daily caffeinated drink with a tasty supplement.
Here are Egypt’s most over-styled greens, ranked by sheer audacity.
The city’s most viral bakes finally have a home address.
B Laban’s Fazea Chocolate Cake is a glossy, layered cocoa overload that turns dessert into a full-blown spectacle.
For the first time, Ladurée Pyramids is opening after dark, inviting guests to dine by the pyramids from 6 PM to 1 AM.
“Every girl in the kitchen is my daughter, and I will not rest until they all feel like that kitchen is theirs,” says Asma Khan.