'Honey & Dough' are the Bakery Going 100% Au Naturele

So, unless you make your own supermarket baked goods at home, you never really know what’s in them that makes them last 3708023 years on the shelf. Honey & Dough – however – is going for something different, with their range of ‘bakes’ (as they call them) which only use raw honey and molasses as sweetners, fresh milk, natural butter and no preservatives, artificial fats, powdered milk or sugars. And tbh, if we can eat our favourite baked goods and feel better about it, we’re totes here for it.

Honey & Dough’s range of products include whole-wheat breads like toast, burger buns, petit pain, brioche and crispbreads, and yummy whole-wheat ‘honey bites’ made with chocolate chips, dark chocolate, anise, mixed seeds and more. For peeps hoping to maintain their formet el Sahel, the brand also make ‘lighter’ versions of some of their products that ditch the butter, eggs, milk and honey.

To get your hands on some wholesome baked goods, you can find their products at supermarkets like Seoudi, Oscar, Carrefour or Lulu Hypermarket. You can also order online by clicking here.