Thursday April 25th, 2024
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5 Egyptian Food Favourites Done Differently Across the Middle East

Who knew couscous could be so versatile?

Staff Writer

While Egyptians like their couscous sweet, the Moroccans like theirs savory. Oh, and while Egypt shreds their mulukhiyah, Lebanon prepares it the dish as a whole. We here at SceneEats decided to enlighten you with five interesting ways Egyptian staples are enjoyed in other Middle Eastern cultures.

 









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