Famed Chef Avec Karim Launches Artisanal Product Line

Consisting of three products, the first collection of Abdelrahman’s L’Artisan invites consumers to embark on an upscale gastronomical journey. Their first product, Foie Gras, consists of natural, artisanally cooked and 100% fresh farm grade whole duck Foie Gras Mi-Cuit and serves to mimic the authentic experience of consuming the coveted dish. Their second product, Slices, is a more palpable take on the delicacy that provides slices of raw duck Foie Gras escalopes meant to incentivise budding chefs to build on their existing skills, integrate more complex ingredients and, in turn, inform intricate recipes. Lastly, the famed chef introduced a ‘Secret Ingredient’ derived from the dish itself. A healthier alternative to cooking fat, their flavourful rendered duck fat harbours a high smoking point that makes it the perfect substitute to generic counterparts. 

Future plans include custom boxes dedicated to provide a true Avec Karim experience with embossed cutlery and jars brimming with his delectable creations.